cream cheese, softened ½ c. unsalted butter, softened 1 ½ cup flour 2 c. leftover barbecue pulled pork 1 c. shredded mozzarella cheese 1. Beat egg and water and brush over dough, prick with fork. 1 cup shredded cheese (monterey jack, cheddar, pepper jack, etc.) Red pepper spice Change ). Serve warm. Place 2-3 TBSP pulled pork on each puff pastry triangle and top with a sprinkle of grated cheese. Roll into 4 inch round and fill with 3-4 tbs of pulled pork on one side. In a stand mixer cream together the cream cheese and butter until smooth. Fold the other half of the dough over and using a fork or your fingers pinch together the seams and place on the baking sheet. Place on one of the parchment paper-lined baking sheets. In a Dutch oven over medium heat, brown pork until no longer pink; drain. Roll out puff pastry, cutting into 6 triangles. .. You'll enjoy the spicy chipotle flavor in this chipotle pulled pork … Change ), You are commenting using your Twitter account. They are made with Screech BBQ Sauce & enfolded in Rocket's pie dough. thickness; cut into 3-1/2-in. For a deep golden color, brush the turnovers with an egg wash prior to baking. Apr 24, 2013 - I find when I make pulled pork, I can never make a small quantity and there are always mass leftovers. circles. 1 cup warm water Add water, 1 tablespoon at a time, tossing lightly with a fork until dough forms a ball. I have made this many times.Always Wonderful beyond belief! 1/4 cup brown sugar Place a spoonful of the pulled pork on one side of the dough and top with cheese. 2 cups leftover pulled pork. 1.5 pounds pork (not chops) best choice is shoulder (butt) Place in slowcooker on high 4-5 hours When finished fluff with a fork and drain sauce if extra and keep for dipping. Create a free website or blog at WordPress.com. ( Log Out /  Mix the tomato puree, barbeque sauce, stock and vinegar and pour around the pork in the oven pan. We had these for lunch yesterday and they were yummo. Taste of Home is America's #1 cooking magazine. Then use the meat to fill turnovers: 1 package or 2.5 tsp active dry yeast 1 cup warm water … Crecipe.com deliver fine selection of quality Savory pork turnovers recipes equipped with ratings, reviews and mixing tips. - See 1,238 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. ( Log Out /  Beat egg and water and brush over dough, prick with fork. Mix together 2 tsp each smoked paprika, ground cumin, pepper, and brown sugar, plus 1 tsp salt. It’s like a meat-filled dessert—and even more delectable when dipped in the house pepper jelly. … When finished fluff with a fork and drain sauce if extra and keep for dipping. If you’re cooking pulled pork in one go, American food writer Jennifer Joyce recommends searing the shoulder in a non-stick pan before adding rub. Crimp around the sealed edge with the tines of a fork. Rocket Bakery and Fresh Food, St. John's Picture: pulled pork turnover - Check out Tripadvisor members' 13,008 candid photos and videos. With a breadcrumb and paprika topping by Donal Skehan. The pork shoulder braises on the hob and transforms to tender shreds that can be piled into a soft roll. Change ), You are commenting using your Facebook account. Savory Pork Turnovers Recipe: How to Make It | Taste of Home Combine yeast and water in a small bowl and let sit 5 min Rocket Bakery and Fresh Food: pulled pork turnover is to die for! Add potatoes, apples, flour, sugar, sage, pepper and salt; cook and stir for 2 minutes. 3 cups all purpose flour I have made this many times.Wonderful beyond belief! Season the pork neck with salt and pepper and rub the onion mixture onto the pork. Onion salt Moisten edges with water; fold dough in half. Combine then knead. However, due to a combination of extended shipping carrier delays and limitations, along with order volume we are unable to guarantee delivery by Christmas. ( Log Out /  In a large bowl combine flour and salt. Beat egg yolks and water; brush over turnovers. Meanwhile, on a heavily floured surface, roll pastry to 1/8-in. 1/4 cup ketchup (Eventually I’ll make this from scratch and blog about it!) Apr 9, 2012 - Pulled Pork Turnovers - great use of leftovers! On a floured surface, roll out the puff pastry so that it's about 1/8" thick. Pulled pork . Roll into 4 inch round and fill with 3-4 tbs of pulled pork on one side. - See 1,236 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. Cover and chill for at least 1 hour. Pulled pork turnovers with fork-seal marks Pulled pork turnovers with fork-seal marks, End result (They go really well with a side of extra barbecue sauce made through the pork recipe ingredients minus the pork and mixed them heated through). 1 onion; ¾ C tomato sauce ; 3 Tbsp tomato paste; ¼ C apple cider vinegar; 1 tsp paprika; 1 tsp garlic powder; 1 tsp mustard powder; 1 tsp ground cumin; 1 kg pork shoulder; salt; pepper; 4 sheets short crust pastry; 1 eggs Cover and let rise 20 min. This dish is best served on a bun or topped over a bed of rice. https://www.chowhound.com/recipes/easy-slow-cooker-pulled-pork-30356 We are doing everything we can to ship out your order in a timely manner. Contest-Winning Curried Chicken Turnovers, 65 Italian Potluck Recipes That Serve a Crowd, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. 1/8 cup mustard In a bowl, combine flour, sugar and salt; cut in the shortening and butter until crumbly. make a well and and the rest of the ingredients. Rocket Bakery and Fresh Food: pulled pork turnover is to die for! Pulled Pork Turnovers from Hendricks BBQ Flaky golden turnovers are stuffed with pulled pork, smoked Gouda, and sweet onion marmalade. Bake at 375° for 20-25 minutes or until golden brown. Place on ungreased. Pulled Pork Turn-overs Makes: 4 turn-overs 1 sheet puff pastry, thawed 1 1/2 cups pulled pork 1/2 cup sauce (barbecue, sweet chili, buffalo, etc.) 1.5 pounds pork (not chops) best choice is shoulder (butt), Place in slowcooker on high 4-5 hours 4. My seasoning choices are salt, pepper, onion powder, and garlic powder. 8 oz. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Barbecue Pork Turnovers Print this Recipe! Pulled pork fresh from the slow cooker Piled onto my dough patties. Bake in 400 degree oven 15-20 min. (I usually put mine above the fridge). Place the pork into a large oven roasting pan. -Pulled Pork Sandwich-Cider Braised Pork, Carolina Mustard Bbq, Apple Coleslaw on Brioche Bun-Grilled Cheese Panini-Taleggio Cheese, White Cheddar, Thyme Roasted Mushrooms and Bacon Onion Jam-(Leave off the jam for a vegetarian option)-California Turkey Club-Smoked Turkey, White Cheddar, Bacon, Lettuce, Tomato and Avocado Aioli on Croissant The pulled pork….well from my knowledge of slow cooking and various attempts of creating a tasty barbecue sauce. Aug 24, 2017 - Anna Olson's pulled pork recipe is packed with flavour. These fresh pulled pork spring rolls use only five simple ingredients: … This dish is best served on a bun or topped over a bed of rice. Savory pork turnovers recipe. 1/6 cup cider vinegar Learn how to cook great Savory pork turnovers . -Pulled Pork Sandwich-Cider Braised Pork, Carolina Mustard Bbq, Apple Coleslaw on Brioche Bun-Grilled Cheese Panini-Taleggio Cheese, White Cheddar, Thyme Roasted Mushrooms and Bacon Onion Jam-(Leave off the jam for a vegetarian option)-California Turkey Club-Smoked Turkey, White Cheddar, Bacon, Lettuce, Tomato and Avocado Aioli on Croissant Pinch of following spices: Yum! Bake for 12-15 minutes or until golden brown. 1 package or 2.5 tsp active dry yeast 6. Here are pulled pork turnovers. 1 tsp salt My barbecue sauce choice is Sweet Baby Ray's®. How to prepare pulled pork. Then use the meat to fill turnovers: 1 egg. Garlic salt Put about 1/2 tablespoon of pulled pork mixture into the center of a circle. Fresh Pulled Pork Spring Rolls. Fold over and seal dough with fork. Donal's pulled pork recipe is perfect for a crowd and easy to make. Place a spoonful of the pulled pork on one side of the dough and top with cheese. Punch down and divide into 16 portions. 1 tbs honey. In a large saucepan, mix together the ground pork, cloves, cinnamon, onion, salt, celery, bay leaf and … Get one of our Savory pork turnovers recipe and prepare delicious and … Today, the result of my searching led me to creating my first ever turnovers. Place 1-2 tablespoons filling on each circle. 1 TSP sour cream or cream or milk. Pulled Pork Turnovers: Pulled Pork Turnovers. Fold over and seal dough with fork. Cool. 7. Bake in 400 degree oven 15-20 min. Paprika Seal edges with fingers or a fork. The turnover recipe is courtesy of magazine Better Homes and Garden Pary Food edition. 2 tbs olive oil Grab one of our Pulled Pork Turnovers to help fuel your day! 4. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Served with Sour Cream. Let rise for one hour till doubled in a warm place. My beer choice is Shiner Bock®. On days when I have a craving to create something fun and new I pull out magazines, cookbooks, and google. 1 roll of puff pastry, thawed in the fridge overnight. The assembly requires a bit of effort, but these impressive little turnovers are worth it. 5. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-make-pulled-pork -Ruby Carves, Litchfield, Maine, Savory Pork Turnovers Recipe photo by Taste of Home. Apples, potatoes, ground pork and seasonings tucked inside flaky golden pastry never fail to win praise from my family at home and friends at church functions. Cover and let rise 20 min. Aug 24, 2017 - Anna Olson's pulled pork recipe is packed with flavour. Fold over to encase the pulled pork and press around the edge to seal. Chipotle Pulled Pork. I find when I make pulled pork, I can never make a small quantity and there are always mass leftovers. Unbaked tomato, pulled pork, onion & barbecue sauce filling in puff pastry with a breadcrumb & paprika topping; 36 x 174g approximately Tomato, pulled pork, onions and BBQ sauce in a puff pastry slice. Add in the flour stirring together until a dough forms. ( Log Out /  Rocket Bakery and Fresh Food: Pulled Pork Turnover is a beautiful thing - See 1,236 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. Add butter and onion; saute until onion is tender. 1 cup grated cheddar. Jennifer Joyce positions her prepared pork shoulder onto a wire rack, which is then placed in the baking tin. Dab a little of the milk or cream all around the edge. 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